MARKET NEWS: Premium Beef (Fresh Chilled) $5.85/kg ▲ +0.5% | Camel Carcass (Frozen) $4.20/kg ▲ +1.2% | Galla Goat (Whole) $6.50/kg ▼ -0.3% | Blackhead Heavy Lamb $6.10/kg ▲ +0.1% | Offal Mix (Export) $3.00/kg - 0.0% | ** New Shipment to Jeddah departing Tonight ** MARKET NEWS: Premium Beef (Fresh Chilled) $5.85/kg ▲ +0.5% | Camel Carcass (Frozen) $4.20/kg ▲ +1.2% | Galla Goat (Whole) $6.50/kg ▼ -0.3% | Blackhead Heavy Lamb $6.10/kg ▲ +0.1% | Offal Mix (Export) $3.00/kg - 0.0% | ** New Shipment to Jeddah departing Tonight **
info@northernabattoir.com

Our Products

Premium, Halal-Certified Meat for the Global Market.

Prime Beef

Prime Beef

Sourced from grass-fed Boran cattle known for superior marbling. Aged to perfection.

  • • Fresh-Chilled or Frozen (Export Grade)
  • • Bone-in Quarters or Boneless Prismals
  • • Halal Certified (GSO 993/2015)
Camel Meat

Camel Meat

Lean, protein-rich meat from free-ranging herds in Isiolo and Marsabit.

  • • Whole Carcass (Young Camel)
  • • Boneless Cubes & Minced Options
  • • High demand in GCC markets
Shoats

Small Stock

Blackhead Persian Sheep and Galla Goats, prized for tenderness.

  • • Whole Carcass (Airfreight Ready)
  • • Six-Way Cuts for Retail
  • • Premium Offal sets available

B2B Trade Portal

Access detailed specification sheets, cut charts, and wholesale pricing for bulk orders tailored for International Buyers.

Download Catalog (PDF)
Wholesale Access Required

Export Capacity

We process up to 150 tons of meat daily. Our facility is designed to support consistent supply chains for large-scale retailers like Carrefour and Lulu.

Export Specifications

Tailored processing to meet international trade standards.

Product Format Temp Packaging
Fresh Chilled Carcass Whole / Quarters 0°C to 4°C Stockinette / Vacuum
Frozen Boneless Boxed Cuts (25kg) -18°C Carton Box
Offals & By-Products Liver, Kidney, Heart Frozen / Chilled Vacuum Pack